Fermentation Unit

  • Fermenter
    Date
    10/10/2019
    1.Company Profile Jinan Zhuoda Machinery Equipment Co., Ltd. has been producing beer equipment for 20 years. It mainly produces large-scale industrial beer equipment, factory-type craft beer equipment, hotel bar beer equipment, teaching experimental beer equipment, household beer equipment, fruit wine equipment and so on. At the same time, the company participated in the beer equipment upgrade project. We have always been adhering to the spirit of craftsmanship, pursuing excellence; manufacture […]
  • 100l fermentation tank
    Date
    10/10/2019
    About fermenter system Now craft beer is more and more popular, customer demand is also growing. Most beer plant/restaurant/hotel need to expand their production capacity, then they need buy some more fermenters. Our Stainless Steel Fermentation Tank, Beer Fermenter is a good option. The following is an introduction to the 1000 liter fermentation tank Product details No. Item Introduction 01 Volume 1000L 02 Dimension 1260*2500mm 03 Material Stainless steel 304 or 316,or red copper 04 Insulation […]
  • beer fermentor
    Date
    27/09/2019
    Fermentation  system There are three main fermentation methods, warm, cool and wild or spontaneous. Fermentation may take place in open or closed vessels. There may be a secondary fermentation which can take place in the brewery, in the cask or in the bottle. Fermentation tank Now craft beer is more and more popular, customer demand is also growing. Most beer plant/restaurant/hotel need to expand their production capacity, then they need buy some more fermenters. Our Stainless Steel Fermentation […]
  • Date
    26/09/2019
    200L  Beer brew  Conical Fermentation tank Introduction  The fermenter are widely used for hotel, pub, bar and home brewing, and with professional technician team & more than 10 years manufacture experience, we are confident to design and manufacture the equipment according to your needs. Equipments Detail No. Item Introduction 01 Volume 200L 02 Dimension 730*1800mm 03 Material Stainless steel 304 or 316,or red copper 04 Insulation Polyurethane, TH: 80mm 05 Fermentation tank Glycol jacket: D […]
  • Date
    23/09/2019
    Craft beer Now craft beer is more and more popular, customer demand is also growing. Most beer plant/restaurant/hotel need to expand their production capacity, then they need buy some more fermenters. Our Stainless Steel Fermentation Tank, Beer Fermenter is a good option. Main Configuration of fermenter equipment No. Item Introduction 01 Volume 3000L 02 Dimension 1660*3500mm 03 Material Stainless steel 304 or 316,or red copper 04 Insulation Polyurethane, TH: 80mm 05 Fermentation tank Glycol jack […]
  • Date
    23/09/2019
    Kombucha description Kombucha is a typical fermented tea. Mixing tea, sugar, water, and Kombucha strains or SCOBY (yeast and bacterial symbiotic bacteria) for fermentation, producing carbon dioxide (foaming), alcohol, acetic acid (fermented sour) and lactic acid, propionic acid, glucuronic acid And other organic acids such as gluconic acid, the resulting fermented beverage with health benefits and strong taste is Kombucha. We provide you with production equipment Kombucha is very important for h […]
  • Date
    09/09/2019
    Now craft beer is more and more popular, customer demand is also growing. Most beer plant/restaurant/hotel need to expand their production capacity, then they need buy some more fermenters. Our Stainless Steel Fermentation Tank, Beer Fermenter is a good option. configuration stainless steel fermenter configuration Profile type Single layer tank Double layer tank Three layer tank Material SS304 or SS316L Volume 50L-50T (Customized) Pressure Vacuum-1Mpa Tank Type Vertical type or Horizontal type S […]
  • 1000liter fermentation tanks for sale
    Date
    09/09/2019
    Descriptions of ss conical fermenter SS beer conical fermenter tank for sale are also called CCT’s (Cylindrical Conical Tanks), FV’s (Fermentation Vessel), beer fermenter, beer fermentation tanks, primary fermentor or unitanks, as they areused both for fermenting and lagering. Fermenting is the process during which the yeast transforms the wort into beer. Lagerings takes place after fermenting and is the time given to the beer to stabilize and age after fermenting. Stainless steel fermenters can […]
  • beer fermenter
    Date
    08/09/2019
    Introduction Beer fermenting: There are three main fermentation methods, warm, cool and wild or spontaneous. Fermentation may take place in open or closed vessels. There may be a secondary fermentation which can take place in the brewery, in the cask or in the bottle. Fermenting ways Warm-fermenting: In general, yeasts such as Saccharomyces cerevisiae are fermented at warm temperatures between 15 and 20 °C (59 and 68 °F), occasionally as high as 24 °C (75 °F),while the yeast used by Brasserie Du […]