Fermenter Configuration Design pressure 45 psi (3bar); working pressure 15psi (1bar) 4 stainless steel legs with leveling footpads Interior shell: 304 stainless steel, thickness 3mm Exterior shell: 304 stainless steel, thickness 2mm Interior and exterior finish bright polish to 0.6~0.8, hygiene surface 60 degree cone bottom, other angles can be specified during the design process Combined drain extensions and beer port in cone are standard 25% headspace, unless a different volume is requested To […]