Craft beer
Now craft beer is more and more popular, customer demand is also growing. Most beer plant/restaurant/hotel need to expand their production capacity, then they need buy some more fermenters. Our Stainless Steel Fermentation Tank, Beer Fermenter is a good option.
Main Configuration of fermenter equipment
No. | Item | Introduction |
01 | Volume | 3000L |
02 | Dimension | 1660*3500mm |
03 | Material | Stainless steel 304 or 316,or red copper |
04 | Insulation | Polyurethane, TH: 80mm |
05 | Fermentation tank | Glycol jacket: Dimple jacket on the cone and side Or single wall with jacketed,or single layer fermentor. |
06 | Head | Double or single dish head on the top |
07 | Accessories | Sample valve, pressure gauge, solenoid valve, pressure relief valve, racking arm, CIP arm and Blow off arm, dry hops port and so on. |
We could offer you a complete beer brewery equipment or offer seperate part of thebrewery plant for you; And we even customize based on your requirement.
Our Services
Pre-sale service:
According to customer requirements to provide one-stop brewing beer project solution:tailored process flow chart;site layout;cost-benefit analysis.
In-sale service:
Equipment production will be strictly according to standards,timely communication with the customer production and other production conditions;to guide customers to prepare the venue;to help customers handle the relevant permit business procedures;equipment acceptance after the completion of timely and accurate delivery,contact the logistics do a good job shipping matters.
After-sale services:
Our commitment to all tanks five-year warranty,life-long technical support.And send professional brewing engineers free on-site guidance to install debugging;to teach brewing beer brewing technology;provide a variety of brewing formula;supply all kinds of beer brewing raw materials.
During the transportation process, the equipment is firmly packaged so as not to shake the friction and ensure that the equipment is safely transported to the corresponding seaport.
FAQ